Tuesday, March 15, 2011

Egg-In-Hole, but better!

Though I don't think I've ever had them, I have seen recipes for the traditional egg-in-hole (an egg fried in a bread "ring.") I found this recipe for "Bell Pepper Egg-In-Hole" and thought it sounded great. Plus, after a few months of oatmeal for breakfast I was looking for a change and something a little more "Springy."

I'm struggling a little with getting the whites done, but also having the yolk be a little runny. (I love yolk and toast!) However, I think I've given up and decided that peanut butter is just fine. It's really yummy and looks so cute in the pan!

(Too bad you have to flip it over.)

Also, my juice is super happy, too!

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